DeletedUser113265
Post Office, Sta Tomas
Post Ost St T
Post Office, Sta Tomas
Mmm. That would be nice. Toast and avocado.Toast?
So good! My favorite sandwich is:Mmm. That would be nice. Toast and avocado.
I don't think I've ever eaten avocado. Is it good?
You’re asking the wrong person for an unbiased opinion. I grew up with it and love it. But I can imagine some might not think much of it.I don't think I've ever eaten avocado. Is it good?
You’re asking the wrong person for an unbiased opinion. I grew up with it and love it. But I can imagine some might not think much of it.
(In Australia) In salads, on bread/toast with salt and pepper, ..., (in Asia) as a sweet dessert, or as a shake (with a little chocolate sauce drizzled down the side of the tall glass is nice)
I might give it a try once. They're not too common here. They do have it in supermarkets, but only as a sample of an exotic fruit.
Last I heard: "still waiting"Try them hope you won’t regret it!
On another topic: has Inno ever given a hint for GvG on mobile?
Last I heard: "still waiting"
On another topic: has Inno ever given a hint for GvG on mobile?
Global chat will maybe be considered after GVG i thinkOk!! That’s something! I’ll keep wishing
And global chat?
There's a mobile browser which supported the web version. Now with the html5 version out, you may want to give your everyday browser a try, too. I don't know if it will work.
Global chat will maybe be considered after GVG i think
My favourite variety is Haas, small, dark green with a slightly bumpy skin. Buy when firm, then ripen in open air not the frig. When you can press slightly in around the stem and it is soft, it’s ready. Don’t open too early.I might give it a try once. They're not too common here. They do have it in supermarkets, but only as a sample of an exotic fruit.
Yum!Here in Spain they also use it in salads, sandwiches, and things like that.
In Brazil, we mix it with a bit of lime and sugar, then squash it with a fork.. sooo good!
And Inno doesn’t have a problem with that?
My favourite variety is Haas, small, dark green with a slightly bumpy skin. Buy when firm, then ripen in open air not the frig. When you can press slightly in around the stem and it is soft, it’s ready. Don’t open too early.
Yum!
Add tomatoes and onion for a Mexican Guacamole.
Why would they? You play the web-version on your computer, too. Not everyone wants to download gigabytes of data on their phone just to be able to play.